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Monday 15 June 2009

What is healthy eating?

Paradoxically, while people in some parts of the world are over-fed, there are millions in other parts that are under-fed. One group needs to watch their diet while the other has to struggle for one square meal a day. Nutrition is the business of all, whether the over-fed or the under-fed. Healthy eating ensures healthy living. And a healthy man is a happy man, and the reverse may not be true.

Our ancestors ate what was available. Many foods available to them were obtained for short seasonal periods. Today we eat what we like, and eating has become a fashion and a hobby. We suffer from gourmet's diseases, and, generally speaking, we are aware of the consequences of unhealthy eating, i.e., eating what we like to eat and not what we need to eat. The human body may be likened to a machine made up; of many component parts working together to perform different functions. Healthy eating consists in eating food items that contain essential nutrients to ensure the proper functioning of this human machine. Over-eating can disrupt the functions while under-eating can impair them. We have heard of famine-stricken countries where people suffer because of the lack of calories. Their struggle is to have sufficient food.

In affluent countries the problem is one of imbalance - too much in the way of calories and the lack of specific vitamins and minerals. Healthy eating ensures a balanced diet. What the human body requires for its proper functioning are essential nutrients that include protein, fats carbohydrates, water, vitamins and minerals. The shortage of one of these leads to malfunctioning; extreme deficiency of nutrients can result in death. Vitamin C deficiency leads to easy bruising and bleeding from the gums and vitamin D is required for healthy teeth and bones. Vitamin B complex deficiency can impair the production of energy and the break- down or formation of proteins, carbohydrates and fats in the body, often causing anaemia. It is said that without vitamins to add to our mineral framework we would all be like exhibits in museums.

Fats are a source of our energy. Polyunsaturated fats not only provide calories but also help the biochemical reactions in the body. Essential fatty acids are vital for healthy living. Saturated fats with which cholesterol is associated are often the cause of heart disease. Apart from their energy-related roles, fats help in the building of body tissues. The internally stored fat provides extra energy. Subcutaneous layers of fat, those under the skin, insulate the body. Moderate deposits of fats cushion internal organs like the liver and kidneys. But food high in fats can be harmful and high fat diets are linked not only to obesity but also to heart disease. To eat healthily one must control the fat intake, particularly if the life-style is inactive.
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Source: www.englishdaily626.com

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